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I would definitely not drink wine at breakfast. Would you?

Drinking wine at breakfast, meanwhile, proved a particularly divisive idea. Some oenophiles considered it an inconsequential act, especially in the case of Champagne, alone or mixed with orange juice, as in a Mimosa. One friend said she’d drink Champagne at breakfast “because it’s not really wine.” A few respondents considered drinking any sort of alcohol at breakfast a very bad ideal; to Dr. Feuer it signaled “a sad downward spiral.”
...
Though drinking wine early in the day was clearly controversial among the wine drinkers I talked to, no one seemed to think it’s ever too late for a glass of wine. If the company is good, and/or dancing is involved, and/or the wine is great, then why not?


https://www.wsj.com/articles/why-not-drink-wine-for-breakfast-11563468650

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