Desocupado Lector,

[timelets]

I would definitely not drink wine at breakfast. Would you?

Drinking wine at breakfast, meanwhile, proved a particularly divisive idea. Some oenophiles considered it an inconsequential act, especially in the case of Champagne, alone or mixed with orange juice, as in a Mimosa. One friend said she’d drink Champagne at breakfast “because it’s not really wine.” A few respondents considered drinking any sort of alcohol at breakfast a very bad ideal; to Dr. Feuer it signaled “a sad downward spiral.”
...
Though drinking wine early in the day was clearly controversial among the wine drinkers I talked to, no one seemed to think it’s ever too late for a glass of wine. If the company is good, and/or dancing is involved, and/or the wine is great, then why not?


https://www.wsj.com/articles/why-not-drink-wine-for-breakfast-11563468650

Comments

[juan_gandhi]

No way. Kein Bier vor vier.
И слишком поздно тоже не надо. Tequila after midnight, это такая тоска...

Так что мои часы приема ограничены с 4 до полуночи; на самом деле, после 10 уже довольно глупо, сон плохой.

[timelets]

Согласен.В Америке ранний ужин - самое правильное время. Во Франции и Италии хорошо немного разбавленного вина в обед. На Гавайях холодный коктейль тоже неплохо после обеда.